Icebox Cookies - cooking recipe

Ingredients

1/2 c. butter or margarine
2/3 c. brown sugar, packed
1/3 c. granulated sugar
1 egg
1 tsp. vanilla
1/8 tsp. almond flavoring (optional but delicious)
1 1/2 c. flour
1/3 tsp. salt
1/3 tsp. baking soda
1/2 to 1 c. coarsely chopped walnuts

Preparation

Cream together the butter, brown sugar and sugar.
Add the egg and beat.
Add the vanilla, almond flavoring, flour, salt and baking soda; mix.
Add the walnuts and mix well.
Shape into a roll; refrigerate.
Slice off thin pieces, about 1/4-inch.
Place on lightly greased cookie sheet.
Bake at 350\u00b0 for about 8 minutes.
Cool on rack.
Makes about 3 dozen.
They freeze very well as dough or as cookie.