Taco Fry Bread - cooking recipe

Ingredients

5 lb. self-rising flour
warm water
1/2 c. shortening or oil
8 oz. sour cream
3 tomatoes, chopped
1 large onion, chopped
1 c. sliced black olives
1 can red beans
1 head shredded lettuce
2 lb. browned hamburger
taco seasoning
taco sauce

Preparation

Mix enough warm water to flour to be able to knead dough. Also add oil to flour.
Let set for 2 hours.
Just before meal, break off pieces, approximately 1/2 cup and spread out and fry in hot 400\u00b0
oil.
Makes about 12 tacos, plate-sized.
Layer other ingredients on the fry bread.
Fun to do and eat.