Ingredients
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2 c. butter
2 c. brown sugar
5 c. blended oatmeal (measure first, then blend into fine powder)
1 tsp. salt
24 oz. chocolate chips
18 oz. Hershey bar, grated
2 c. sugar
4 c. flour
4 eggs
3 c. chopped pecans
2 tsp. vanilla
2 tsp. baking powder
2 tsp. baking soda
Preparation
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Cream butter and both sugars together. Add eggs and vanilla. Mix together in separate bowl the flour, oatmeal, salt, baking powder and baking soda. Slowly add dry ingredients to cream mixture. Add chocolate chips, grated Hershey bar and nuts. Roll into balls about 1 1/2-inch in diameter. Place 2-inches apart on cookie sheet. Bake at 375\u00b0 for 6 to 8 minutes.
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