Graham Cracker Praline Nut Cookies - cooking recipe

Ingredients
    2 sticks butter
    1/2 c. sugar
    3/4 c. pecan pieces
    graham crackers, broken into fourths (about 1 1/2 packets)
Preparation
    Melt butter; add sugar and pecans. Boil for 3 minutes over medium heat. Stir occasionally. Spread crackers on large cookie sheet. Spread mixture onto crackers. Bake 6 minutes at 350\u00b0. Cool on waxed paper.

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