Banana Bread - cooking recipe

Ingredients

2 eggs, beaten
1/4 c. milk
1 1/2 c. mashed ripe bananas
1 c. sugar
2 1/2 c. self-rising flour
1 Tbsp. vanilla
3/4 c. chopped pecans

Preparation

Mix all together; blend well on medium-high speed.
Bake at 350\u00b0 for 55 minutes.