Banana Bread - cooking recipe

Ingredients
    2 c. all-purpose flour
    1 tsp. baking powder
    1/2 tsp. baking soda
    1/2 tsp. salt
    1 1/2 c. mashed fully ripe bananas
    1 1/2 c. Kellogg's All Bran cereal or Kellogg's Bran Buds
    1/2 c. margarine
    3/4 c. sugar
    2 eggs
    1/2 c. coarsely chopped nuts
Preparation
    Stir together flour, baking powder, baking soda and salt. Combine mashed bananas and cereal.
    Let stand 2 minutes.

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