Banana Bread - cooking recipe
Ingredients
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2 c. all-purpose flour
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 1/2 c. mashed fully ripe bananas
1 1/2 c. Kellogg's All Bran cereal or Kellogg's Bran Buds
1/2 c. margarine
3/4 c. sugar
2 eggs
1/2 c. coarsely chopped nuts
Preparation
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Stir together flour, baking powder, baking soda and salt. Combine mashed bananas and cereal.
Let stand 2 minutes.
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