Apple Bread - cooking recipe

Ingredients

2 c. sugar
1 c. oil
3 eggs
3 c. all-purpose flour
1 tsp. each: salt, soda, cinnamon and vanilla
2 c. chopped peeled apple
1 c. chopped pecans

Preparation

Mix together the sugar, oil and eggs.
Sift dry ingredients; add to batter.
Mix just until blended.
Stir in vanilla, apple and pecans.
Bake in greased loaf pans for 1 hour at 350\u00b0.