Chocolate Chip Macadamia Nut Cookies - cooking recipe

Ingredients

1 c. butter or margarine, softened
1 1/2 c. granulated sugar
1/2 c. brown sugar
2 eggs
1 1/2 tsp. vanilla
1 1/2 c. diced Macadamia nuts
3 c. flour
1/2 tsp. baking soda
1 tsp. salt
1 (12 oz.) pkg. semi-sweet chocolate chips

Preparation

Cream butter and sugar until fluffy.
Add eggs and vanilla and beat well.
Blend in flour, baking soda and salt.
Stir in chocolate chips and Macadamia nuts.
Drop by teaspoonfuls onto ungreased baking pans.
Bake at 350\u00b0 for 15 minutes or until slightly brown.
Makes about 6 dozen cookies.