Kris Kringle Cookies - cooking recipe

Ingredients

1 c. sugar
1 c. light corn syrup
1 c. chunky peanut butter
6 c. Rice Krispies
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips

Preparation

Cook sugar and corn syrup in large pan over moderate heat until mixture boils.
Remove from heat.
Stir in peanut butter. Mix in cereal.
Press into buttered 9 x 13-inch pan.
Let harden.