Gullets(French Waffle Cookies) - cooking recipe

Ingredients

6 eggs
4 c. flour
2 sticks oleo or butter, melted
1 c. brown sugar
1 c. white sugar
1 small can crushed pineapple, drained
1/2 c. nuts
1 Tbsp. baking powder
1 Tbsp. cinnamon
1 tsp. vanilla

Preparation

Cream sugars with melted oleo; add eggs and mix until creamy. Add remaining ingredients and mix well.
Use well heated waffle iron.
Drop by tablespoon onto hot iron; press until lightly brown or if using Belgian waffle iron, light will tell you when done.