Salami - cooking recipe

Ingredients

2 lb. hamburger meat
2 Tbsp. garlic powder
1/4 tsp. whole pepper
2 Tbsp. liquid smoke
2 Tbsp. mustard seed
2 Tbsp. Tender Quick curing salt
3/4 c. water

Preparation

Mix well in bowl.
Cover well for 24 hours.
Roll into logs. Put on rack.
Bake in 350\u00b0 oven for 45 to 60 minutes.