Congealed Salad - cooking recipe

Ingredients
    1 pkg. lemon jello
    1 c. hot water
    1 pkg. cream cheese
    1 can fruit cocktail
    1 1/2 c. mini marshmallows
    1 c. whipped cream
Preparation
    Dissolve jello in hot water.
    Add cream cheese and mix well. Add fruit cocktail and marshmallows.
    Fold in whipped cream. Congeal.

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