Congealed Salad - cooking recipe
Ingredients
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1 pkg. lemon jello
1 c. hot water
1 pkg. cream cheese
1 can fruit cocktail
1 1/2 c. mini marshmallows
1 c. whipped cream
Preparation
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Dissolve jello in hot water.
Add cream cheese and mix well. Add fruit cocktail and marshmallows.
Fold in whipped cream. Congeal.
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