Cheesecake Cookies - cooking recipe

Ingredients

1/3 c. softened butter
1/2 c. packed brown sugar
1 c. flour
1/2 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
1 egg
2 Tbsp. milk
1 Tbsp. lemon juice
1/2 tsp. vanilla

Preparation

Cream butter and brown sugar in bowl until light and fluffy. Add flour and nuts; mix well.
Reserve 1 cup for topping.
Press remaining mixture into greased 8-inch square baking pan.
Bake at 350\u00b0 for 12 minutes.