Beef And Potato Loaf - cooking recipe

Ingredients

4 c. raw potatoes
1/4 c. sliced onion
2 tsp. salt
1/4 tsp. freshly ground pepper
1 tsp. parsley flakes
1 lb. ground chuck
3/4 c. evaporated milk
1/2 c. soda crackers or rolled oats
1/4 c. ketchup or chili sauce

Preparation

Arrange sliced potatoes and 1 teaspoon onion in greased 2-quart baking dish.
Sprinkle with 1 teaspoon salt, 1/8 teaspoon pepper and parsley.
Combine ground beef, milk, crackers, ketchup, remaining onion and seasonings.
Spread over sliced potatoes. Decorate with additional ketchup, if desired.
Bake at 350\u00b0 for 1 hour.
Makes 6 servings.