Zucchini Pie - cooking recipe

Ingredients

3 c. sliced zucchini (with skin)
1 small onion, chopped
1 c. Bisquick
4 eggs
1/2 c. vegetable oil
1/2 c. grated cheese
2 Tbsp. fresh parsley, chopped
salt and pepper to taste

Preparation

Beat eggs well in large mixing bowl.
Add all other ingredients except zucchini and mix well.
Fold in zucchini and mix until well coated.
Put mixture in greased pie plate or quiche dish.
Bake in 350\u00b0 oven 1 hour.