Christmas Cookies - cooking recipe

Ingredients

1/2 c. butter, melted
1/2 c. shortening, melted
1 c. sugar
3 eggs
3 1/2 c. flour
1 1/2 tsp. vanilla

Preparation

Cream together butter, shortening and sugar.
Add eggs.
Stir in flour and vanilla.
Chill in fridge, then roll into shape desired.
Bake at 400\u00b0.
Cool and decorate.