Grape-Nuts Bread - cooking recipe

Ingredients
    2 c. milk, scalded
    1 c. Grape-Nuts cereal
    1 tsp. salt
    3 c. sifted flour
    4 tsp. baking powder
    1/2 c. sugar
    1 egg, well beaten
    3 Tbsp. melted shortening
Preparation
    Pour milk over Grape-Nuts; cool.
    Sift flour, baking powder, salt and sugar together.
    Add egg and shortening to Grape-Nuts mixture; stir well.
    Add flour mixture, stirring only enough to dampen all flour.
    Turn into greased loaf pan; let stand 20 minutes.
    Bake in a 350\u00b0 oven for 1 hour and 20 minutes.
    Makes one 9 x 4 x 3-inch loaf.

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