Grape-Nuts Bread - cooking recipe
Ingredients
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2 c. milk, scalded
1 c. Grape-Nuts cereal
1 tsp. salt
3 c. sifted flour
4 tsp. baking powder
1/2 c. sugar
1 egg, well beaten
3 Tbsp. melted shortening
Preparation
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Pour milk over Grape-Nuts; cool.
Sift flour, baking powder, salt and sugar together.
Add egg and shortening to Grape-Nuts mixture; stir well.
Add flour mixture, stirring only enough to dampen all flour.
Turn into greased loaf pan; let stand 20 minutes.
Bake in a 350\u00b0 oven for 1 hour and 20 minutes.
Makes one 9 x 4 x 3-inch loaf.
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