Scotch Bar Cookies - cooking recipe

Ingredients

1 c. margarine
1/2 c. sugar
1/2 c. brown sugar
1 egg
1 c. flour, sifted
1 c. oatmeal (Quick)
1 tsp. vanilla
1 pkg. chocolate chips (6 oz.)
1/2 c. nuts, chopped (walnuts, slivered almonds or pecans)

Preparation

Cream margarine and sugar.
Add other ingredients and beat well.
Spread on a jelly roll pan (with sides).
Bake 20 to 25 minutes at 325\u00b0.
Cool 4 minutes.