Zucchini Bread - cooking recipe
Ingredients
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2 c. sugar
1 c. salad oil
3 eggs
2 c. grated zucchini, unpeeled
3 1/2 c. flour
2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/2 tsp. vanilla or almond extract
1 c. chopped walnuts
2 c. raisins
Preparation
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Mix sugar and oil.
Beat in eggs, zucchini and extract.
Add dry ingredients.
Add raisins and nuts.
Place in 2 greased and floured bread pans.
Bake in 350\u00b0 oven for 45 to 60 minutes.
Test for doneness.
Makes 2 loaves.
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