Ingredients
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1/4 c. melted Crisco or margarine
1/2 c. cocoa
1/4 tsp. salt
1/3 c. milk
1 1/2 tsp. vanilla
3 1/2 c. confectioners sugar
Preparation
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Combine melted Crisco, cocoa and salt, then add milk and vanilla.
Mix in sugar in 3 parts.
Add more sugar to thicken or milk to thin, if needed.
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