Chocolate Chip Cookies - cooking recipe

Ingredients

2 1/4 c. flour
1 tsp. baking soda
1 c. butter, softened
3/4 c. granulated sugar
3/4 c. packed light brown sugar
1 tsp. vanilla
2 eggs
2 c. semi-sweet chocolate chips
1 c. chopped nuts (optional)

Preparation

Heat oven to 375\u00b0.
In a bowl, stir together flour and baking soda.
In a large mixing bowl, beat butter, sugar, brown sugar and vanilla until creamy.
Add eggs; beat well.
Gradually add flour mixture; beat well.
Stir in chocolate chips and nuts.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake 9 to 11 minutes. Cool slightly.
Place on wire rack until cooled completely.
Makes about 6 dozen.