Zucchini Pie - cooking recipe

Ingredients

4 c. peeled and sliced zucchini (remove seeds)
1 c. warm water
1 c. brown sugar
1/2 c. white sugar
1 tsp. cinnamon
1 tsp. cream of tartar

Preparation

Cook zucchini in salted water until tender.
Drain well and pour into bowl.
Add 1 cup warm water, brown sugar, white sugar, cinnamon and cream of tartar.
Mix well.