Apple Bread - cooking recipe

Ingredients

2 c. flour
1/2 c. sugar
3 tsp. baking powder
1/2 tsp. salt
1/2 tsp. vanilla
1 c. milk
1 egg
2 Tbsp. shortening
1/2 c. chopped nuts
2 c. chopped apple

Preparation

Sift dry ingredients together.
Add milk, egg, melted shortening and vanilla.
Mix well.
Add nuts and chopped apples. Stir together.
Bake in a well-greased bread pan at 375\u00b0 for 40 to 45 minutes.
Makes one loaf.