Fruit Cookies - cooking recipe

Ingredients

1 c. butter
1 1/2 c. sugar
2 eggs
2 c. plain flour
1/2 tsp. salt
1 tsp. soda
1 tsp. ground cinnamon
3 c. pecans
8 oz. candied cherries
8 oz. candied pineapple
1/2 box raisins or 1/2 c. pecans

Preparation

Cream butter and sugar.
Add eggs, one at a time to dry ingredients.
Stir in creamed butter and sugar.
Add fruits.
Mix well.
Drop by teaspoon onto cookie sheet.
Bake at 375\u00b0 for 13 minutes.