Parmesan Bread Sticks - cooking recipe

Ingredients

1 can refrigerated biscuits
2 Tbsp. butter, melted
1/2 c. grated Parmesan cheese

Preparation

Cut each biscuit in half.
Roll until pencil shaped, about 4-inches long.
Roll sticks in butter.
Place on cookie sheet. Sprinkle with cheese. Bake at 400\u00b0 for 15 to 18 minutes until golden brown.