Ingredients
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1/2 c. soft shortening
1/2 c. granulated sugar
1 c. evaporated milk
2 3/4 c. flour
1 tsp. salt
2 eggs
1 c. brown sugar, packed
1 tsp. vanilla
1/2 tsp. soda
16 oz. pkg. chocolate chips
Preparation
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Mix thoroughly the shortening, sugar and eggs.
Stir in milk and vanilla.
Blend in flour, soda and salt.
Stir in chocolate chips.
Chill 1 hour.
Heat oven to 375\u00b0.
Drop rounded teaspoonfuls two inches apart on greased cookie sheets.
Bake for 10 minutes, do not overbake.
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