Hamburger, Bean And Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. ground round
1/4 c. chopped onion
1 (26 oz.) can French-style green beans, drained
1 can Cheddar cheese soup
1 (1 lb.) pkg. Tater Tots
1 tsp. salt
1/4 tsp. pepper

Preparation

Season meat with salt and pepper.
Add chopped onion and put uncooked into bottom of 8 x 12-inch pan.
Add well-drained beans, spreading evenly over meat.
Spread undiluted cheese soup over beans.
Top with Tater Tots.
Bake at 350\u00b0 for 1 hour.
Serves 4. (Can be prepared and stored in refrigerator or freezer until baked.)