Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. sugar
2 tsp. vanilla
2 c. shredded zucchini
1 (8 1/4 oz.) can crushed pineapple
3 c. flour
2 tsp. baking soda
1 tsp. salt
1/4 tsp. baking powder
1 1/2 tsp. cinnamon
3/4 tsp. nutmeg
1 c. raisins
1/2 tsp. ground cloves

Preparation

Beat the first 4 ingredients until thick.
Mix all ingredients together.
Place in 2 greased loaf pans. Bake at 350\u00b0 for 1 hour.