Ingredients
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2 c. sugar
1/2 c. milk
1/4 lb. butter
4 Tbsp. cocoa
2 1/2 c. quick oatmeal
1/2 c. finely chopped nuts
2 tsp. vanilla
1/2 c. peanut butter
Preparation
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Combine sugar, milk, butter and cocoa.
Bring to rolling boil. Boil exactly 1 1/2 minutes.
Add remaining ingredients.
Blend well.
Press into a well-greased square pan or spoon on cookie sheet; cool and cut into squares.
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