Ingredients
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1 1/2 c. sifted all-purpose flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 c. margarine
1/2 c. creamy peanut butter
1/2 tsp. grated orange rind
1 1/2 tsp. vanilla
1 egg, well beaten
1/3 c. orange juice
12 pkg. Sweet 'N Low
3/4 c. raisins (optional)
Preparation
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Preheat oven to 400\u00b0.
Sift together flour, baking powder and salt.
Cream together margarine, peanut butter, orange rind and vanilla.
Add egg, orange juice and artificial sweetener; blend well.
Add dry ingredients gradually; mix well after each addition.
Add raisins; mix well.
Measure 1 level tablespoon of dough for each cookie; roll between hands to form ball.
Place 2 inches apart on ungreased cookie sheet.
Flatten with fork.
Bake about 15 minutes.
These cookies have better flavor and texture 24 hours after baking.
Makes 24 cookies.
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