Chinese Noodle Cookies - cooking recipe

Ingredients
    1 (6 oz.) pkg. chocolate chips
    1 (No. 300) can chow mein noodles
    1 tsp. Crisco
    1 (6 oz.) pkg. butterscotch chips
    1 c. or more salted peanuts
Preparation
    Place chips and Crisco in top of double boiler.
    Melt and stir until creamy. Add noodles and nuts.
    Stir well. Drop by teaspoons onto lightly greased cookie sheet. Chill 10 to 15 minutes.

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