Yellow Cake Bread - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. vanilla instant pudding
4 eggs
1 c. water
3/4 c. salad oil
1 tsp. vanilla
1 tsp. almond flavoring

Preparation

Beat all
together
at
high speed for 5 minutes.
In a cup, mix 1/2 cup sugar and 2 teaspoons cinnamon and set aside. Spray Bundt pan with Pam.
Pour 1/2
cake mixture in bottom of pan, then add cinnamon mixture.
Add
rest
of batter and bake at 350\u00b0 for 45 minutes.
Drizzle
powdered sugar frosting over after cool.