Ingredients
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1 c. butter, softened
3/4 c. packed brown sugar
3/4 c. sugar
2 eggs
1 tsp. vanilla
2 1/4 c. self-rising flour
2 c. (12 oz.) semi-sweet chocolate chips
Preparation
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Cream butter, brown sugar, sugar, eggs and vanilla until light and fluffy.
Add flour to creamed mixture; stir in chocolate chips.
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