Ingredients
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1 1/2 c. all-vegetable shortening
2 1/2 c. firmly packed light brown sugar
1/4 c. milk
2 Tbsp. vanilla
2 eggs
3 1/2 c. plain all-purpose flour
2 tsp. salt
1 1/2 tsp. baking soda
2 c. semi-sweet chocolate chips
2 c. pecan pieces
Preparation
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Heat oven to 375\u00b0.
Combine shortening, brown sugar, milk and vanilla in large bowl.
Beat at medium speed of electric mixer until well blended.
Beat eggs into creamed mixture.
Combine flour, salt and baking soda.
Mix into creamed mixture just until blended.
Stir in chocolate chips and pecan pieces.
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