Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. sugar
3 c. peeled, grated zucchini squash
2 tsp. vanilla
3 c. flour
1/4 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
3 tsp. cinnamon
1/2 c. chopped nuts (optional)

Preparation

Beat eggs until light and fluffy.
Add oil and sugar; mix well.
Add squash, vanilla, flour, baking powder, soda, salt and cinnamon.
Mix well; pour into greased pans.
Makes 2 loaves. Bake at 325\u00b0 for 1 hour.