Hershey'S Chewy Cho-Chip Cookies - cooking recipe

Ingredients

1/2 c. (1 stick) butter, softened
1 c. sugar
1/2 c. packed light brown sugar
2 eggs
1 tsp. vanilla extract
2 c. all - purpose flour
1/3 c. Hershey's cocoa
1 tsp. baking soda
1/2 tsp. salt
1 bag (12 oz.) Hershey's semi - sweet chocolate chips

Preparation

Heat oven to 350\u00b0.
In large mixer bowl, beat butter, sugar and brown sugar until well blended. Add eggs and vanilla, beat well.
Stir together flour, cocoa, soda and salt.
Gradually add to butter mix beat well.
Stir in chips.
Drop by teaspoon onto an ungreased cookie sheet.
Bake 9 - 11 minutes.