Health Bread - cooking recipe

Ingredients

1 large Tbsp. shortening
1 Tbsp. salt
1 c. rolled oats
1 c. All-Bran
1/2 c. brown sugar
1 c. boiling water
2 c. cold water
8 c. flour
1 pkg. yeast

Preparation

Combine first 5 ingredients.
Dilute 1 yeast cake in 1/4 cup warm water and add to mixture.
Add flour.
Let rise and punch down.
Bake 400\u00b0 for 30 minutes.