Batter Bread - cooking recipe

Ingredients

2 c. flour
2 1/2 tsp. baking powder
1 tsp. salt
1 c. milk
1/3 c. shortening
2 eggs

Preparation

Combine flour, salt and baking powder in a bowl.
Beat eggs and milk together.
Add liquid to dry ingredients.
Melt shortening in an 8-inch square pan.
Add half of melted shortening to batter.
Pour into pan and bake at 350\u00b0 for approximately 40 minutes, or until golden brown.