Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. oil
2 c. sugar
2 c. grated zucchini squash
2 tsp. vanilla
1 tsp. salt
1 tsp. soda
1 1/2 tsp. cinnamon
1/2 tsp. baking powder
3 c. flour
Preparation
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Beat eggs.
Add oil, sugar and vanilla.
Beat again.
Add salt, soda, baking powder and cinnamon.
Add flour.
Blend thoroughly.
Add zucchini.
Bake in a greased and floured Bundt pan at 325\u00b0 for 1 hour.
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