Zucchini Bread - cooking recipe

Ingredients
    3 eggs
    1 c. oil
    2 c. sugar
    2 c. grated zucchini squash
    2 tsp. vanilla
    1 tsp. salt
    1 tsp. soda
    1 1/2 tsp. cinnamon
    1/2 tsp. baking powder
    3 c. flour
Preparation
    Beat eggs.
    Add oil, sugar and vanilla.
    Beat again.
    Add salt, soda, baking powder and cinnamon.
    Add flour.
    Blend thoroughly.
    Add zucchini.
    Bake in a greased and floured Bundt pan at 325\u00b0 for 1 hour.

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