Ingredients
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36 caramels
4 Tbsp. cream
1 c. cornflakes
1 c. Rice Krispies
1 c. flaked coconut
1 c. nuts, chopped
Preparation
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Melt caramels with cream in a double boiler or microwave.
Mix dry ingredients in bowl.
Pour caramel mixture over cereal mixture; mix together.
Butter hands and roll into small balls. Let them set up on wax paper.
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