Ingredients
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1 c. butter
1 c. brown sugar
1/2 c. granulated sugar
1 egg
1 1/2 tsp. vanilla
2 1/2 c. self-rising flour
1 c. (6 oz.) Nestle semi-sweet chocolate morsels
1/2 c. Funsten's nuts (pecan, walnut, etc.)
1/2 c. chopped maraschino cherries
Preparation
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Cream butter; gradually add firmly packed brown sugar and granulated sugar.
Cream well.
Blend in unbeaten egg and vanilla; beat well.
Add sifted Pillsbury's Best self-rising flour gradually, blending well.
Stir in Nestle semi-sweet chocolate morsels, nuts (chopped) and 1/4 cup cherries.
Drop by rounded teaspoonfuls onto greased cookie sheet.
Bake at 375\u00b0 for 10 to 12 minutes or until golden brown.
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