Czech Bread Dumplings - cooking recipe

Ingredients
    1 c. Bisquick (do not sift)
    3/4 c. milk or water
    2 eggs
    2 c. flour
    1 tsp. salt
    2 slices white bread, cut in cubes
Preparation
    Mix all ingredients together.
    (Add bread cubes last.) Divide into 3 dumplings.
    Boil 20 minutes. Cut in 1/2 when taken out to let steam out.

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