Czech Bread Dumplings - cooking recipe
Ingredients
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1 c. Bisquick (do not sift)
3/4 c. milk or water
2 eggs
2 c. flour
1 tsp. salt
2 slices white bread, cut in cubes
Preparation
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Mix all ingredients together.
(Add bread cubes last.) Divide into 3 dumplings.
Boil 20 minutes. Cut in 1/2 when taken out to let steam out.
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