Ingredients
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1 lb. soft butter
3 lb. peanut butter (6 1/4 c.)
2 lb. brown sugar
4 c. sugar
1 Tbsp. corn syrup
1 Tbsp. vanilla
8 tsp. baking soda
12 eggs
12 oz. chocolate chips
1 lb. M&M's
18 c. rolled oats
Preparation
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This recipe makes 80 (5-inch) cookies so you need a very large bowl or dishpan for mixing.
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