Cut-Out Cookies - cooking recipe

Ingredients

3 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1 c. softened margarine
1 egg
3 Tbsp. milk
1 1/2 tsp. vanilla

Preparation

Preheat oven to 400\u00b0.
Combine flour, sugar, baking powder and salt.
Cut in margarine with electric mixer until particles are fine.
Add egg, milk and vanilla; blend thoroughly.
If needed, dough may be chilled for easier handling.
Roll out dough on floured wax paper.
Roll to 1/8 inch.
Cut into desired shapes. Place on ungreased cookie sheet.
Bake for 5 to 8 minutes, or until lightly browned around the edges.
Decorate as desired.