Fred'S Bread - cooking recipe

Ingredients

2 c. whole wheat flour
1 c. bread flour
1 c. oat or wheat bran
2 Tbsp. corn oil
1 egg
1 1/4 c. warm water
2 pkg. yeast
2 Tbsp. sugar
1 tsp. salt

Preparation

Mix yeast and sugar in warm water; let stand until foam appears.
In a food processor, mix the dry ingredients.
Slowly add the liquid mixture.
Add the egg.
The mixture will form a ball.
Remove to a floured surface and knead briefly.
Let rise 1 hour.
Form into rolls or loaf.
Bake in a 350\u00b0 oven for 40 minutes for loaf or 20 minutes for rolls.