Zucchini Quiche - cooking recipe

Ingredients

3 c. cubed zucchini
1 onion, chopped
1 c. Bisquick
4 large eggs (beat before adding)
1/2 c. vegetable oil
1/2 c. Parmesan cheese
1 tsp. parsley flakes (fresh, if available)
1/4 tsp. salt
1/2 tsp. black pepper
1/2 tsp. marjoram

Preparation

Combine all ingredients and place in greased 12-inch pan. Bake 45 to 55 minutes until golden brown at 350\u00b0.