Easy And Quick Zucchini Rice Dish - cooking recipe
Ingredients
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1 c. diced carrots
2 c. diced zucchini or yellow squash
3 Tbsp. butter or margarine
1/2 to 3/4 tsp. garlic powder
1 tsp. salt
1/4 c. Parmesan cheese
1 1/2 c. Minute rice (before cooking)
1 1/2 c. hot water
Preparation
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Saute vegetables in butter.
Add garlic powder and salt.
Stir until coated. Add rice (uncooked).
Stir until coated.
Sprinkle Parmesan cheese over all.
Add hot water (1 1/2 cups).
Turn burner down to simmer. Cover.
Steam until water is absorbed (about 5 minutes).
Fluff with fork and serve hot.
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