Ingredients
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1 lb. butter
1 c. sugar
2 tsp. vanilla
1 1/2 c. crushed potato chips
Preparation
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Cream butter and sugar until light in color and thick.
Add vanilla and flour; mix thoroughly.
Fold in potato chips.
Drop by spoonfuls onto greased cookie sheet.
Bake at 350\u00b0 for 12 to 15 minutes.
Cool and dust with powdered sugar, if desired.
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