Cinnamon Bubble Bread - cooking recipe

Ingredients

1 1/2 tsp. dry yeast
2 c. plus 2 Tbsp. bread flour
1 tsp. salt
1 Tbsp. sugar
1 Tbsp. powdered skim milk
1 Tbsp. sweet butter
1 c. less 1 Tbsp. warm water

Preparation

Mix all ingredients together.
Set aside and let rise.
Punch down.
Roll little balls in cinnamon and sugar mixture.
Place in loaf pan 3 deep.
Pour 2 tablespoons sweet butter or margarine over little dough balls.
Set aside and let rise until double in size.
Bake in 350\u00b0 oven until done.
Top with glaze if desired.