Lemon Bread - cooking recipe
Ingredients
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1/2 c. margarine
1 grated lemon rind
1 1/2 c. flour
1 c. sugar
1/2 c. milk
1/2 tsp. salt
2 eggs
1 tsp. baking powder
1/2 c. nuts
Preparation
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Squeeze the lemon and mix with 1/2 cup sugar (lemon glaze).
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