Lemon Bread - cooking recipe

Ingredients
    1/2 c. margarine
    1 grated lemon rind
    1 1/2 c. flour
    1 c. sugar
    1/2 c. milk
    1/2 tsp. salt
    2 eggs
    1 tsp. baking powder
    1/2 c. nuts
Preparation
    Squeeze the lemon and mix with 1/2 cup sugar (lemon glaze).

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